Play with your food
Your kids can get creative and inventive in the kitchen as they play with their food to gain new skills. Food has never been so much fun.
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Buttermilk
Turning cream into butter is surprisingly easy and delicious but what do you do with all the buttermilk it creates?
Women’s Weekly has recipes for buttermilk fried chicken, pancakes, fritters, scones, cakes, soups and Mac n Cheese. Click the link below and get your creative cooking kids into the kitchen.
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Cheese slices
The perfect melty cheese slices, made from real cheese. All it takes is evaporated milk, grated cheese, cornflour and seaweed! That’s right agar agar, seaweed, is the secret ingredient to set the cheese into slices.
Get creative with toppings to sprinkle into the cheese, do you like something spicy? Bacon? Herbs? Caramelised onions? The choice is yours!
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Book Week
Have you ever been so inspired by a dish in a book that you had to make it?